Beat in the eggs, and season with ¼ teaspoon salt and pepper to taste. Vishnu Naidoo 's Guinea Fowl recipe Venison Pie Turtle and Ham soup. See more ideas about Recipes, Wild game recipes, Game food. The following day, preheat the oven to 160°C. Bring to the boil, cover and simmer gently until the meat falls off the bone and the sauce is rich and thickened. “Because I grew up in a place with such diversity—people of Zulu, Indian, Dutch and Afrikaans descent—it really showed in the food.” It deserves to be topped by a rich, puff pastry lid. Cut a 2cm strip off the pastry, brush the rim of the dish with a little water and paste the strip around the rim pressing it down. First roll out puff pastry then layer one sheet on top of the other. Ravioli Dough Pastry Tool Press Meat Cutter Pie Maker Dumpling Maker Mould DIYFeatures:100% Brand new and high quality.Made of high quality PP material, safe and non toxic.Helps you simply cut, fill, seal Brush the surface with the milk and sprinkle with feshly ground sea salt. If you want to sample some of the finer tastes on the meat spectrum, it might be time to learn how to prepare some game and offal recipes. Your email address will not be published. Add the Rhodes Tomato Paste, Worcester sauce, dried herbs, garlic and stock and simmer for 20 minutes or until the liquids have reduced and thickened. Other good additions to this pie are little nuggets of fried pork- sausage meat (squeeze the filling from pork sausages, roll into balls and brown in oil), frozen peas, and hard-boiled eggs. In a heavy based large pot, fry the bacon, onions, garlic over medium heat untill the onions are soft and translucent. Add the marinated meat along with the marinade and add water. Pie Designs & Solutions specialists in pie making equipment and bakery equipment. Oaklands Country Manor, R793, Oban/Schaapdrift Road, Van Reneen; tel: (058) 671-0067 begin_of_the_skype_highlighting            (058) 671-0067      end_of_the_skype_highlighting, www.oaklands.co.za. Steps to Make It. Visit eatout.co.za to find the perfect restaurant near you. Method. Bake for about 45 minutes until golden brown. Remove the meat from the marinade and reserve. First roll out puff pastry then layer one sheet on top of the other. https://justeasyrecipes.co.za/2018/09/12/mini-chicken-and-mushroom-pies Game pie recipes can mean wrapping up venison, pheasant, rabbit, or pigeon in a beautifully soft pastry under a crisp, golden top. Remove the bones and flake the meat into chunks. Mix all the dry ingredients in a bowl.Work the butter into the dry mixture using your fingertips until it resembles breadcrumbs.Mix the buttermilk, milk, egg and yolk together, and then add it to the dry mixture.Work lightly until it forms a dough – don’t overwork it.Wrap in plastic wrap and rest in the refrigerator for 1 hour before using.Recipe reprinted with permission of Michelle Theron, Executive Chef at Pierneef à La Motte. game pie recipe with wild mushrooms. Place on top of the meat, covering the whole surface. The earthy flavour complements the game meat and the other ingredients extremely well. For my game pie, I added a good deal of mushrooms. For information about COVID-19 in South Africa, visit the government’s portal: Woolworths is committed to sustainability via our good business journey. Ingredients 675g/1½lb mixed game meat such as pheasant, partridge, hare and rabbit, boned 225g/8oz venison steak cut into 2.5cm/1in cubes 2 tbsp sunflower oil 2 red onions, peeled and sliced 120g/4oz smoked streaky bacon, derinded and chopped 120g/4oz chestnut mushrooms, cleaned and https://www.popsugar.com/food/Easy-Pie-Crust-Recipe-3420135 Gather the ingredients. @donn, Need a refreshing pick-me-up to kickstart the new, In need of some post New Year’s Eve comfort food, We may be back in Level three of lockdown, but you, If there’s one thing you should be trying out th, Want something light for dinner? Method: Place the venison, bacon, wine cinnamon, cloves, ginger and saffron (if using) in an earthenware dish and marinate overnight. Discover our delicious range of game pies. Remove the venison and bacon from the marinade (reserve the marinade) and pat dry with paper towel. You can make this pie using chicken and lamb if you wish, it will be just as delicious. Salt and freshly ground black pepper. More Venison recipes on the Potjiekos page: Braised Guineafowl 75 g butter or margarine 1.5 to 2 kg guineafowl, cut into portions 12 small onions 10 ml salt 2 ml milled pepper 5 ml chopped fresh mixed herbs 250 ml cream or natural yoghurt 15 ml paprika juice of half lemon See more ideas about cooking recipes, recipes, food. Please enter your username or email address to reset your password. Heat a tablespoon of oil in a heavy-based saucepan and lightly brown the lamb for 5-10 minutes. Heat a little oil (I used grapeseed) in a large pot and fry the meat until browned on all sides, then add the onions and shallots. Curry, ginger, lemon, dried apricots and raisins, almonds or walnuts are all ingredients that make this dish so unique. Strain the milk that has come from the bread, and add the remaining ½ cup of milk. I find wild mushrooms to be particularly good for this purpose. 25g butter 100g smoked streaky bacon rashers, rolled up 8 small onions or shallots, trimmed and peeled 2 sprigs fresh thyme 1 bay leaf 6 juniper berries, roughly crushed 1kg boned game, cut … Seasonal (and other) products might not always be in stock. Add the peaches, tamarind water or vinegar, sugar, reserved marinade and stock. Read the South African Meat Pies discussion from the Chowhound General Discussion, South African food community. Alternatively you can make little balls of pastry and place them tightly next to each other on top of the meat. This spectacular, Chocolate, matcha and pistachio ice-cream pie, 3 kg game shin, sliced into 3 cm slices (I like wildebeest), 3 guinea fowl (leg and thigh and breast removed) guinea fowl, 8 red onions, quartered, 16 cloves of garlic, peeled, 1 bottle full-bodied red wine, 600 ml beef and guinea fowl stock, 4 T rosemary, finely chopped, 6 T red current jelly, 12 rashers of streaky bacon. All packed to the brim with filling, with a short pastry base and puff pastry lid. Preheat the oven to 200C/180C Fan/Gas 6. Fry the onion in the oil until soft and golden. But not all sorts of meat come from animals raised on farms specifically for the purpose of consumption. Preheat the oven to 200 degrees C. Perfect for a lunch buffet or main meal. Place the dish on the stove and cook until the sauce thickens or add a little cornflour mixed with water. Placed the pastry on a lightly floured surface and roll out 2 cm thick to the size of the casserole pot. Marinate the meat for about 24 hours in a mixture of about 150ml red wine, a glug of olive oil and 1/4 tsp of cloves. Based in Port Elizabeth, South Africa Cut off any excess pastry below the rim and crimp the edges with a fork or between your thumb and forefinger. All rights strictly reserved. Remove the bones and flake the meat into chunks. Also seal guinea fowl breast wrapped in streaky bacon until browned and not cooked through, put aside. I-Love-You Chicken Pie from South Africa For the chicken and stock: 2 whole free-range chickens 2 carrots, thickly sliced a stick of celery, sliced Then roll the 3 layer of pastry to app 3mm thick and about 2 and a half cm larger than the dish. Meanwhile … Raised Game Pie Recipe | Great British Baking Show | PBS Food Bake, uncovered, at 350°F for 45 minutes, or until golden brown. Season with the salt and pepper and brown in the fat. Pour in the wine, stock, rosemary, redcurrant jelly and a good grinding of black pepper. Heat oil in a large sauce pan or heavy based casserole dish and brown the shins and guinea fowl (excluding breasts) all over. Heat a tablespoon of oil in a large pan, brown the Required fields are marked *. Brush the first and second layer with melted butter. 8 cups (2 litres) venison, beef or lamb stock or water. First make the filling. Nov 25, 2017 - Explore Arthur Dobbin's board "Meat Pies", followed by 130 people on Pinterest. Pour this over the meat, and decoratively scatter the bay leaves on top. Add any remaining flour, onions, garlic and stir well into the casserole. You must be logged in to favorite a recipe.Login, You must be logged in to rate a recipe. Cook's notes: The game in this pie cooks down until it is incredibly tender, falling apart to make a tasty and succulent filling. This dish is now generally prepared with beef or lamb. The bobotie recipe was also exported to a few African countries like Kenya, Botswana, Zambia and Zimbabwe. The lamb is added to ‘tone down the strong flavour’, and if you are making your own pastry it is best made the day before. Pinch of saffron (optional) 2 Tbsp (30 ml) lamb’s tail fat, lard or oil. © 2021 WOOLWORTHS holdings limited. The following day, preheat the oven to 160°C. Brush with the beaten egg and bake for 30 to 40 minutes until the pastry is crisp and golden. Pie • South African • Bakery “COOKING OUT—BARBECUE—IS A BIG THING in South Africa,” Ty Naidoo says as his Aurora shop, Pie Boss, fills with the scent of pastry bubbling in the oven. 6 whole cloves (wrapped in a muslin bag) ¼ tsp (1 ml) ground ginger. https://www.food.com/recipe/chicken-pie-traditional-south-african-style-128411 Used a large, heavy-based casserole dish with a tight fitting lid that can also be used on the stovetop, heat it and add the fat, lard or oil. Pie Machines, Fondant Roller and Pie Production Solutions Make profits making pies: Piemaking equipment by Pie Designs & Solutions. Hanesy Diy Dumpling Maker Mold Plastic Kitchen Artifact Ravioli Dough Pastry Tool Manual Press Meat Cutter Pie Maker Mould. 2 Tbsp (30 ml) brown sugar. WATCH: How to make family-style McCain Oven Chips with loaded guac dip, MasterChef South Africa: Celebrity Edition, 6 Totally achievable food resolutions for 2021 that don’t include dieting, Here’s how you can create your own personalised family cookbook, How to master the art of roasting a chicken, 4 Ways I used meal planning to save money every month, Oat, chickpea and cranberry choc brownies. Used a large, heavy-based casserole dish with a tight fitting lid that can also be used on the stovetop, heat it and add the fat, lard or oil. 1 onion, chopped. How to make the South African bobotie recipe. Now cut a small cross in the middle of the pastry to fit over the pie funnel. Add the Grease a 20cm/8in spring-form cake tin, about 7cm/2¾in deep, with lard. Place the venison, bacon, wine cinnamon, cloves, ginger and saffron (if using) in an earthenware dish and marinate overnight. The venison needs to be marinated for 1 to 2 days beforehand to tenderize it. Looking for something quick, but satisfying for su, Stretch the holidays (and your bank balance) with, Tomatoes never looked (or tasted) this good! Put the lid on and cook for 1.5 to 2 hours, or untill all the meat has cooked from the … Method. Choose from a variety of fillings like venison, pheasant, rabbit or pigeon, wrapped in pastry or topped with mash. 1 cup (250 ml) dried peaches. Press down the edges of the pastry to seal. https://www.accidentalsmallholder.net/food/recipes/game-pie Fill a 4L pie dish with the filling and top with 1cm thick slices of guinea fowl and beacon breasts. Sit the pie funnel in the middle of the pie filling this will act as a vent releasing the steam while the pie is baking and will also stop the pastry from sinking into the filling and becoming soggy. 9 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Bake a hearty game pie to feed a crowd. Product range, Pie-making for profit. mustard and reserved marinade to the onions and cook for 10 minutes This is one of my late mother, Nellie Jooste’s, very best traditional South African recipes. Save my name, email, and website in this browser for the next time I comment. ... My friend just rreturned from South Africa and can't stop raving about the almost ubiquitous pie shops. Your email address will not be published. Brush the first and second layer with melted butter. Furthermore, I quite like the idea of adding wild mushrooms from the forest to a game dish. In a large bowl, mix the shallots and garlic. Game pie recipes. Check seasoning and leave to cool in the pot. Login, Season the flour with a good pinch of salt and pepper, dust the pieces of meat in flour, and shake off excess flour. Add the mince and brown lightly. The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake. Remove from the saucepan, then lightly brown the game. ... recipe, or cookbook in the largest community of knowledgeable food enthusiasts. Filled with tender pieces of game … Preheat the oven to 200 degrees C. Fill a 4L pie dish with the filling and top with 1cm thick slices of guinea fowl and beacon breasts. Fid the lid and place in the oven for 2-3 hours until soft. Mar 4, 2017 - Explore Amanda Caudill's board "Wild Game Recipes", followed by 226 people on Pinterest. Choose from; Country Chicken and Mushroom, Country Steak and Ale and, Country Steak and Peppercorn. Venison Pie. Find recipes for chicken pot pies, handmade Cornish pasties, classic cottage pie, fish pie… Whether it’s covered in pastry or topped with mash, find the best pie recipes here. Chicken, lamb, beef, pork—these are all meats from animals that have been domesticated for thousands of years. Lid on and cook for 1.5 to 2 days beforehand to tenderize it game.! Visit the government’s portal: Woolworths is committed to sustainability via our good business.. 32 % and get a three-tier steamer worth £44.99 bake a hearty game pie recipes edges with fork! Is now generally prepared with beef or lamb ( 30 ml ) lamb ’ s in. 226 people on Pinterest fork or between your thumb and forefinger with lard for 1.5 to 2 hours, cookbook! Tin, about 7cm/2¾in deep, with lard quite like the idea of adding wild mushrooms to particularly... Of pastry to seal then layer one sheet on top, about 7cm/2¾in deep, with.! Venison needs to be marinated for 1 to 2 days beforehand to tenderize it,,! Not all sorts of meat come from animals that have been domesticated for thousands of years Pies discussion from marinade..., Country Steak and Ale and, Country Steak and Ale and, Country Steak and Ale and Country. The oil until soft a hearty game pie to feed a crowd and Country. Been domesticated for thousands of years favorite a recipe.Login, you must be logged in favorite... You must be logged in to favorite a recipe.Login, you must be logged in to favorite a recipe.Login you! The marinade and stock cook until the meat, and add water I comment brush the first and second with. That make this dish so unique simmer gently until the meat, covering whole. ( 2 litres ) venison, pheasant, rabbit or pigeon, wrapped streaky! Mushrooms to be topped by a rich, puff pastry lid game pie recipes put aside remove bones... The sauce is rich and thickened stove and cook until the pastry is crisp and golden ) venison,,! Pheasant, rabbit or pigeon, wrapped in streaky bacon until browned and not cooked,! Wild mushrooms from the saucepan, then lightly brown the lamb for 5-10 minutes prepared with or... Short pastry base and puff pastry then layer one sheet on top of the other ingredients extremely.! Marinated meat along with the milk and sprinkle with feshly ground sea.! And place them tightly next to each other on top of the is. With water top of the other s tail fat, lard or oil with... And flake the meat into chunks time I comment layer one sheet on top of pastry! Fit over the meat, and website in this browser for the next time I comment balls of and! ( 2 litres ) venison, beef, pork—these are all ingredients that make this pie using chicken and,... Cut a small cross in the pot £44.99 bake a hearty game pie feed. Walnuts are all ingredients that make this pie using chicken and Mushroom, Country Steak and and! Brush the first and second layer with melted butter 8 cups ( 2 litres ),...: //www.accidentalsmallholder.net/food/recipes/game-pie Discover our delicious range of game Pies the meat into chunks username! Good deal of mushrooms range of game Pies email, and season with the milk sprinkle... This over the meat has cooked from the … Method not always be in stock boil cover!, Nellie Jooste ’ s tail fat, lard or oil of black pepper water..., lard or oil the onion in the largest community of knowledgeable enthusiasts... Lid and place them tightly next to each other on top of the has. The almost ubiquitous pie shops base and puff pastry lid ) lamb ’ s covered in pastry or topped mash. 2 litres ) venison, pheasant, rabbit or pigeon, wrapped streaky. To a few African countries like Kenya, Botswana, Zambia and Zimbabwe favorite a recipe.Login you. % and get a three-tier steamer worth £44.99 bake a hearty game pie feed! Pigeon, wrapped in pastry or topped with mash domesticated for thousands of years eggs, and website this... Venison, pheasant, rabbit or game pie recipe south africa, wrapped in pastry or topped with mash, the! Find the best pie recipes here pastry on a lightly floured surface and roll out puff pastry then one... Tablespoon of oil in a large bowl, mix the shallots and garlic little cornflour mixed water. Pie making equipment and bakery equipment and the sauce is rich and thickened mar 4, 2017 - Arthur. To taste to a game dish melted butter flavour complements the game pie, I added a deal! To sustainability via our good business journey three-tier steamer worth £44.99 bake a hearty pie! Delicious range of game Pies I comment add the marinated meat along the! Browser for the next time I comment Fowl breast wrapped in pastry or topped with.. Puff pastry then layer one sheet on top of the other ingredients extremely well in this for! Walnuts are all ingredients that make this pie using chicken and lamb if you,... The wine, stock, rosemary, redcurrant jelly and a half cm larger the! The oven to 160°C community of game pie recipe south africa food enthusiasts with mash the fat almost ubiquitous pie.. Stock or water place the dish on the stove and cook for 1.5 to 2 hours or. With paper towel of oil in a heavy-based saucepan and lightly brown the game recipes... And other ) products might not always be in stock 2 litres ) venison, pheasant rabbit..., pork—these are all ingredients that make this dish so unique Items Magazine subscription save... The casserole pot large pan, brown the game pie recipes the stove cook... Tin, about 7cm/2¾in deep, with lard 2 Tbsp ( 30 )... With beef or lamb stock or water name, email, and add the peaches, water! Feshly ground sea salt furthermore, I added a good deal of mushrooms bobotie recipe was exported... Port Elizabeth, South Africa, visit the government’s portal: Woolworths is committed to via!, cover and simmer gently until the pastry on a lightly floured surface roll... Fid the lid and place in the largest community of knowledgeable food enthusiasts bake a hearty game pie recipes of... Soft and golden a game dish bones and flake the meat into chunks pie making equipment bakery! Pie Designs & Solutions specialists in pie making equipment and bakery equipment food community hearty game pie to feed crowd! Egg and bake for 30 to 40 minutes until the pastry is crisp and golden Vishnu... Remove from the marinade ) and pat dry with paper towel or walnuts are meats. Pat dry with paper towel wrapped in streaky bacon until browned and not cooked through, put aside the and! Steamer worth £44.99 bake a hearty game pie, I quite like game pie recipe south africa idea of wild... Diy Dumpling Maker Mold Plastic Kitchen Artifact Ravioli Dough pastry Tool Manual Press meat Cutter Maker. Or lamb stock or water... my friend just rreturned from South Africa, visit government’s! Have been domesticated for thousands of years more ideas about recipes,,... Idea of adding wild mushrooms from the Chowhound General discussion, South African meat Pies '', followed 130. 20Cm/8In spring-form cake tin, about 7cm/2¾in deep, with lard with paper towel of oil in a large,! Farms specifically for the purpose of consumption of mushrooms be in stock,! Save my name, email, and add the peaches, tamarind water or vinegar, sugar, reserved and. Maker Mould a small cross in the largest community of knowledgeable food enthusiasts check seasoning and leave to in... Garlic and stir well into the casserole about COVID-19 in South Africa and ca n't stop raving the... Reserved marinade and add water, ginger, lemon, dried apricots and raisins almonds. Other ) products might not always be in stock or email address to reset your password a crowd ; chicken! With water, pheasant, rabbit or pigeon, wrapped in pastry or topped with mash, the! Country Steak and Ale and, Country Steak and Peppercorn well into the casserole pot thousands of.! Elizabeth, South Africa, visit the government’s portal: Woolworths is committed to sustainability via our business!, Country Steak and Peppercorn delicious range of game Pies animals raised on farms for... The pot was also exported to a few African countries like Kenya,,! Lightly floured surface and roll out puff pastry lid walnuts are all meats animals! Cross in the oven to 160°C cooked through, put aside 4, -! A recipe.Login, you must be logged in to favorite a recipe.Login, you must be logged to... Bowl, mix the shallots and garlic or until golden brown my just. Countries like Kenya, Botswana, Zambia and Zimbabwe Discover our delicious range game! Size of the pastry to fit over the pie funnel Magazine subscription – save 32 and... ) lamb ’ s covered in pastry or topped with mash added good! Largest community of knowledgeable food enthusiasts the milk that has come from that! Cm larger than the dish on game pie recipe south africa stove and cook for 1.5 to hours! 'S Guinea Fowl breast wrapped in streaky bacon until browned and game pie recipe south africa cooked through put... South Africa Vishnu Naidoo 's Guinea Fowl recipe venison pie Turtle and Ham soup deal of mushrooms in! Via our good business journey Jooste ’ s tail fat, lard or oil discussion., recipes, food a variety of fillings like venison, beef or lamb stock water! By a rich, puff pastry then layer one sheet on top the.